Places | 【小题1】 of chocolate | Function |
Central and South America | It comes from the cacao tree that is found in the tropical forests of Central and South America, because a hot and humid climate is【小题2】 for the growth of cacao beans. | ①The 【小题3】 got food and drinkfrom the tree. ②The Aztecs often took the cacao beans and broke them into pieces in hot water, making a drink that was 【小题4】 andenergy-producing for the body. |
Spain | ①When Columbus and Cortez came to America, they sent cacao beans back to Spain by 【小题5】 .②Chocolate wasn’t widely 【小题6】 beforeColumbus reported to the Queen and King. | One cup of chocolate from the cacao beans could provide a whole day’s energy for a man with 【小题7】 need of other food. |
【小题8】 | Because of the high 【小题9】 , only the riches could afford this confection. | Too much chocolate did harm to people’s【小题10】 because more than half of thecacao bean is formed from fat. |